Description
Soked Pancetta, the Italian version of smoked bacon, is made by seasoning a pork belly side with salt and lots of pepper, curling it into a tight roll, and wrapping it in a casing to hold the shape. It’s cured and is smoked
Out of stock
Smoked Pancetta
£ 5.00
Dry cured air dried oak smoked pancetta.
Out of stock
