Description
INIMITABLE AND UNIQUE
A delicious pastry work, the tale of tradition, the dessert that celebrates Easter in its essence. Made with our sourdough and a slow leavening, to give the dough the unmistakable Bauli softness.
Out of stock
Bauli – La Colomba di Verona ( Dove of Verona)
£ 9.50
The Colomba of Verona cake ( city of Verona style), without candied fruit, has a simple, delicate flavour and is enriched with a crunchy glaze, topped with whole almonds.
Out of stock
