Description
Spianata Piccante is the spicy version of Spianata. Made by stuffing a natural gut casing with very finely minced pure pork, peppercorns and large lardons of prime quality fat. It is then pressed into its distinctive shape.
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£ 5.00
Very finely minced pure pork, peppercorns and large lardons of prime quality fat.
Out of stock
Spianata Piccante is the spicy version of Spianata. Made by stuffing a natural gut casing with very finely minced pure pork, peppercorns and large lardons of prime quality fat. It is then pressed into its distinctive shape.